Health

Getting stronger, leaner, and healthier.

A personal log of training, nutrition, body composition, and the habits I am building along the way.

Tracking training nutrition consistency

Current phase
Cut / Recomposition
Training
Morning, 7:30-9:30 AM
Focus
Strength, nutrition, consistency
Fitness channel@dns.builds

Current State

Weight
72.0kg
Current baseline
Body fat
22%
Current baseline
Lean body mass
56.2kg
Current estimate
Target weight
68kg
Long-term direction
Target body fat
~15%
Long-term direction

Last updated

The Journey

Jun 2026

Started treating fitness systematically

Moved from vague intent to a more deliberate routine around training, food, and recovery.

Jul 2026

Nutrition became easier to repeat

Started paying closer attention to protein, body composition, and meals that fit normal days.

Consistent morning training

Settled into a 7:30-9:30 AM training block and began tracking the journey more visibly.

Current

Daily Routine

07:00
Wake up

Start the day without making the routine complicated.

07:15
Pre-workout

Black coffee and a banana.

07:30-09:30
Workout

Strength training with a focus on showing up consistently.

09:30
Post-workout

Whey, creatine, eggs, oats or muesli, and isabgol.

13:00
Lunch

Chicken or paneer, broccoli, rice, salad, and vegetables.

17:00
Evening

Guava or bread with tea.

20:30
Dinner

Chicken or paneer salad with bread or roti and Diet Coke.

Nutrition

This is not a perfect meal plan. It is a routine I can repeat.

07:15

Pre-workout

Caffeine and an easy-to-digest carbohydrate source.

Black coffeeBanana
09:30

Post-workout

Protein, carbs, and a repeatable recovery meal.

Whey + creatine2 whole eggs + 2 egg whites50 g oats or muesliIsabgol with water
13:00

Lunch

The main structured meal of the day.

200 g cooked chicken breast or low-fat paneer100-150 g broccoli150 g steamed riceSalad and vegetables
17:00

Evening

Simple snack, not a second meal-plan project.

Guava or breadTea
20:30

Dinner

Protein-forward, lighter, and easy to assemble.

Chicken or paneerLarge salad1 bread or 1 rotiDiet Coke

Training

Training time
07:30-09:30
Frequency
6 days / week
Focus
Strength + muscle
Current split
Push, pull, legs, repeat
Mon
Push

Progress

Jun 01: 76.2 kgJun 15: 75.4 kgJul 01: 74.6 kgJul 15: 73.9 kgAug 01: 73.1 kgAug 15: 72.5 kgSep 07: 72 kgJun 01Sep 07
Weight
72.0 kg to 68.0 kg
Current
Target
Body fat
22% to ~15%
Current
Target

The aim is fat loss while preserving or building lean mass, not simply reaching a lighter number.

Principles

Consistency

I care more about showing up repeatedly than having perfect days.

Strength

The goal is not simply to weigh less. I want to become stronger while becoming leaner.

Nutrition

Keep the diet simple enough to repeat.

Data

Measure progress, but do not let a single measurement define it.

Sustainability

The best routine is the one I can maintain.

Journal

Sep 2026

Building consistency

The focus has shifted from simply losing weight to building a leaner, stronger body while keeping the process sustainable.

My current routine revolves around morning training, usually between 7:30 and 9:30 AM, with a structured diet built around protein, simple carbohydrates, vegetables, and meals that are easy to repeat.

The longer-term goal is approximately 68 kg while preserving or gaining muscle and becoming noticeably leaner.

Current: 72 kg · 22% body fat · 56.2 kg lean body mass

Aug 2026

Taking the process seriously

I started approaching my health more systematically.

Instead of looking at individual meals or workouts in isolation, I began thinking about the bigger picture: body composition, nutrition, training, recovery, and consistency.

68 kg while building more muscle and moving toward roughly 15% body fat.

Aug 2026

Finding a repeatable diet

My nutrition settled into a routine that I could realistically repeat.

Black coffee and a banana before training. Whey and creatine, eggs, and oats or muesli after training. Chicken or paneer, rice and vegetables for lunch. Fruit or bread with tea in the evening. Chicken or paneer salad with a small amount of bread or roti for dinner.

The diet doesn't need to be exciting. It needs to be repeatable.

Aug 2026

Learning to think in body composition

One of the biggest changes in how I think about the journey has been understanding that weight alone isn't the goal.

At 72 kg and 22% body fat, I currently have approximately 56.2 kg of lean body mass.

The question isn't simply how quickly I can get to 68 kg. It's how much of that change can come from losing fat while maintaining or gaining muscle.

The target is a physique that looks leaner and more defined, not simply a lighter version of myself.

Aug 2026

Small decisions add up

A lot of the journey has been about learning that individual choices don't need to be perfect.

Questions about food choices, protein sources, carbohydrates and even whether small treats can fit into the day are really part of a bigger question: can I make choices that support the goal without making the process miserable?

I'm learning to build a routine that has room for normal life.

Consistency over perfection.